Menu
Classic Mexican cuisine served up with fresh ingredients.
Appetizers
Showing all 11 results
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Cheese Fries
Served with bacon.
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Chips & Salsa
Your first basket is on us. Additional baskets $1.50
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Guacamole
A creamy dip made from avocado.
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Nachos
Your choice of chicken or beef with melted cheese.
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Nachos con Cantas
Nachos with shredded pork and BBQ sauce.
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Nachos Supreme
Your choice of chicken or beef served with guacamole, sour cream, lettuce, beans and melted cheese.
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Onion Rings
Fried battered onion.
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Quesadilla
Full-size cheese quesadilla. Add meat for $1.99
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Queso con Chorizo
$9.99 -
Queso Dip
Melted cheese dip.
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Wings
Cooked wing of a chicken coated in sauce or seasoning.
12 wings for 12.50
6 wings for 9.99
Cantina Especial
Showing all 21 results
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3 Enchiladas
Corn tortillas rolled around your choice of chicken, beef, pork or cheese and topped with a red sauce, lettuce and sour cream. Served with rice and beans.
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Arroz con Pollo
Juicy grilled fajita chicken on a bed of Spanish rice and smothered in our famous queso sauce.
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Buffalo Wrap
Grilled chicken with lettuce, cheese, ranch, and buffalo sauce wrapped inside a tortilla. Served with a side of fries.
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Burrito Chilango Grande
An oversized flour tortilla stuffed with cheese and your choice of chicken, beef or pork, topped with red sauce, lettuce and sour cream. Served with rice and beans.
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Burrito Paisa
A traditional burrito with your choice of steak, chicken, pork or pastor with rice and beans, lettuce, sour cream and cheese inside.
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Carnitas
Chunks of seasoned pork are grilled with tequila for a deep, smoky flavor. Served with rice, beans, pico de gallo and tortillas.
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Chile Rojo O Verde
Tender chunks of pork simmered in your choice of red or green sauce. Served with rice, beans and tortillas.
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Chimichanga
2 flour tortillas stuffed with your choice of chicken or beef and deep-fried to a golden-brown delight. These flaky pockets are then topped with queso dip, lettuce, sour cream and guacamole. Served with fried and beans.
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Enchiladas de Mole
Your choice of chicken or beef rolled into 3 enchiladas and topped with our one-of-a-kind mole sauce. This rich, brown sauce holds its own to classic Mexican tradition with deep, bold flavor. Served with rice and beans.
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Enchiladas Dinner
Three corn tortillas rolled around your choice of chicken, beef, pork, or cheese and topped off with a red sauce, lettuce and sour cream. Served with rice and beans.
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Enfrijoladas
The mashed beans are made by macerating the cooked grains in the water of their own cooking or by passing them through a blender, then using corn fried tortillas submerged in the beans putting them on a plate and adding on top lettuce, sour cream, and queso fresco. Served with a side of rice.
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Huaraches
Traditional fried corn dough topped with your choice of chicken, beef, chorizo, pastor or pork and beans, lettuce, pico de gallo and sour cream.
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Milanesa
Thinly sliced steak dipping in egg, coated in breadcrumbs and cooked in oil for a perfect crunch. Served with rice and beans and a small guacamole salad.
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Mole
Grilled chicken smothered with our uniquely rich and deep-flavored mole sauce, topped with sesame seeds. Served with rice, beans and tortillas.
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Monterey Pollo
Chicken breast topped with Monterey Jack cheese, grilled onions and peppers. Served with lettuce and a mushroom quesadilla.
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Pollo Enchilada
Smoked chicken breast is simmered with onions in our spicy chipotle sauce. Served with rice, beans and pico de gallo.
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Puerco Loco
Shredded pork with BBQ sauce with 2 eggs cooked over easy. Served with rice, beans and flour tortillas.
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Sopes
Traditional fried corn dough topped with your choice of chicken, beef, chorizo or pork and beans, lettuce, pico de gallo and sour cream.
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Taquitos Dorados
Your choice of chicken or beef rolled in 4 corn tortillas and deep-fried until golden brown. Served with lettuce, sour cream and guacamole.
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Tilapia Veracruzana
A tilapia filet covered with shrimp and grilled vegetables, all cooked with our spicy ranchero sauce that will make you feel like you’re back at the beach. Served with rice and a small salad.
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Torta DF
A sandwich with beef milanesa, beans, avocado, lettuce, onion, tomato served with fries.
Combo Platter
Ensaladas
Showing all 5 results
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Falita Salad
Romaine lettuce with shredded cheese and topped with grilled chicken.
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House Salad
Freshly tossed greens with shredded cheese.
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La Ensalada Grande
Freshly mixed greens layered with your choice of grilled steak or chicken topped with green peppers, tomatoes, onions, shredded cheese, and crunchy tortilla strips.
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Southwestern Cobb Salad
Freshly mixed greens layered rows of grilled chicken, red onions, tomatoes, bell peppers, avocado and shredded cheese.
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Taco Salad
Taco bowl layered with lettuce, cheese, sour cream and guacamole. Your choice of ground beef or shredded chicken. Served with chips on the side.
From the Grill
Showing all 13 results
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Cantina Skillet
Seasoned thin-cut ribeye steak, shrimp, chorizo, and grilled veggies with queso fresco on a skillet. Served with rice, beans and pico de gallo.
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Carne Asada
Seasoned, thin-cut, ribeye steak grilled with onions and served with pico de gallo. Add guacamole salad for an extra charge.
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Carne Asada and Eggs
Seasoned, thin-cut, ribeye steak grilled with onions and served with pico de gallo and a fried egg. Add guacamole salad for an extra charge.
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Chorizo con Pollo, Chori-Pollo
Delicious chicken mixed with chorizo and queso on top served with rice and beans.
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El Cantinazo
Steak, chicken, pork, chorizo and nopales (paddle cactus) all grilled together with a fresh queso Blanco sizzle in a cauldron of perfection. Rice, beans avocados and tortillas are served on the side. Add shrimp for an extra charge.
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Fajitas
…The best in town! Your choice of chicken, beef or pork, grilled with onions and bell peppers. Served with rice, beans, guacamole salad and your choice of flour or corn tortillas.
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Fajitas Al Pastor
Signature strips of marinated pork are grilled with pineapple, bell peppers, cilantro and onions. Served with rice, beans, tortillas and an extra sauce for that kick of heat.
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Fajitas Los Cabos
Created for the seafood lovers, this fajita comes with shrimp, crab meat, bell peppers, tomatoes and a tilapia filet on top. Served with rice, beans and tortillas.
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Parilladas
Serves 2. Thin-cut ribeye steak, chicken, carnitas, sausage, veggies, queso fresco, avocado and corn. Served with tortillas, rice and beans.
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Steak Tacos
Deliciously grilled steak with onions in three taco shells. Served with rice, beans and pico de gallo.
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Tacos Al Pastor
All the joys of refreshingly juicy fajitas al pastor, pre-assembled with signature strips of marinated pork and pineapple piled on three taco shells and topped with onions and cilantro. Served with rice, beans and an extra sauce for that kick of heat.
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Tacos Alambre
Steak, chorizo and bell peppers grilled together and topped with a melted Monterey Jack cheese. Served with rice and beans.
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Tacos Campechanos
Steak, pork and chorizo topped with melted Monterey Jack cheese. Served with rice and beans.
The Burger Connection
Showing all 7 results
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Chicken Avocado Burger
Grilled chicken with lettuce, tomatoes, onions, avocado, chile chipotle and mayonnaise.
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Habanero Burger
Topped with our special house-made extra spicy habanero sauce. Spicy. Spicy
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Howie’s Special Burger
Topped with grilled pineapple and jalapenos. Worth the title!
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Tenderloin Burger
Our breaded pork tenderloin comes from the leanest part of the loin, is tenderized twice, then blanketed with a light egg batter and cracker crumb coating. Yum!
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The Cheeseburger
Topped with a choice of cheddar, Swiss or pepper jack cheese.
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The Mexicana Burger
Topped with grilled peppers, onions, mushrooms and pepper jack cheese. For the bold-seeker in all of us!
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The Plain Jane Burger
Just as it says: on a bun.
Healthy “The Mac” Options
Showing all 7 results
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Ceviche
Shrimp marinated in citrus, mixed with pico de gallo and chilled with refreshing avocados and served with tostadas.
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Chicken Street Tacos
Two grilled chicken tacos on corn tortillas served with a side of rice and a salad.
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Fajita Salad
Romaine lettuce with shredded cheese and topped with grilled chicken.
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Fajitas
…The best in town! Your choice of chicken, beef or pork, grilled with onions and bell peppers. Served with rice, beans, guacamole salad and your choice of flour or corn tortillas.
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Falita Salad
Romaine lettuce with shredded cheese and topped with grilled chicken.
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Shrimp Tacos
Shrimp marinated in a house-made sweet and sour sauce and topped with lettuce and avocado.
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Southwestern Cobb Salad
Freshly mixed greens layered rows of grilled chicken, red onions, tomatoes, bell peppers, avocado and shredded cheese.
Quesadilas
Showing all 5 results
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Quesadilla Acapulco
Shrimp, tilapia and grilled veggies. Served with rice and a guacamole salad.
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Quesadilla Coyoacan
A Mexican favorite! Your choice of steak or chicken grilled with spicy chorizo, bell peppers and onions. Placed in an oversized tortilla with cheese. Served with rice and beans.
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Quesadilla DF
Named after the Districto Federal itself. Your choice of grilled chicken, beef or pork served in an oversized tortilla with cheese. An instant classic! Served with rice and beans or guacamole salad.
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Quesadilla Fajita
Your choice of grilled chicken, beef or pork with grilled veggies and served with rice and beans.
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Veggie Quesadilla
Fresh bell peppers, onions, tomatoes and mushrooms all grilled together and placed in an oversized tortilla with cheese. Served with a guacamole salad.
Seafood
Showing all 9 results
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Burrito de Camaron
A large flour tortilla filled with grilled shrimp and vegetables and topped with queso sauce, lettuce and sour cream. Served with rice and beans.
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Camarones del Infierno
Grilled shrimp saturated in our one-of-a-kind salsa picosa. Be warned this kind of spice is not for the timid! Served with rice, a small salad and tortillas.
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Ceviche
Shrimp marinated in citrus, mixed with pico de gallo and chilled with refreshing avocados and served with tostadas.
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Mahi-Mahi Tacos
2 tacos served with rice, salad and our homemade tartar sauce.
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Nachos de Camaron
Shrimp, crab meat, bell peppers and onions grilled and set-top fresh nacho chips, melted cheese and queso dip.
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Seafood Enchiladas
2 seafood enchiladas topped off with a queso sauce, lettuce and sour cream. Served with rice and beans.
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Shrimp Cocktail
Shrimp, avocados and pico de gallo mixed with our homemade, tangy cocktail sauce, chilled and placed in a large glass goblet. Served with saltine crackers.
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Shrimp Tacos
Shrimp marinated in a housemade sweet and sour sauce and topped with lettuce and avocado.
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Tacos de Pescado
2 fish filets, lightly battered, fried and placed in two soft shell tacos with pico de gallo. Served with rice and beans.
A La Carte
Showing all 19 results
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Bean Dip
$7.25 -
Burrito
$4.25 -
Chile Relleno
$4.25 -
Chips and Salsa
First bag is on us.
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Enchilada
$2.75 -
Seafood Enchilada
$3.75 -
Shredded Cheese
$1.99 -
Side of Fish
$4.99 -
Side of Grilled Chicken
$4.99 -
Side of Jalapenos
$1.00 -
Side of Pico de Gallo
$1.99 -
Side of Pork
$4.99 -
Side of Ranch
$1.00 -
Side of Ranch Sour Cream
$0.99 -
Side of Shredded Cheese
$1.50 -
Side of Shrimp
$4.99 -
Side of Steak
$4.99 -
Taco
$2.25 -
Tamale
$3.99
Desserts
Showing all 5 results
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Chimi Cake
Delicious. Need we say more?
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Choco Taco
$3.50 -
Churros
4 strips of pastry deep-fried, dipped in sugar and cinnamon and drizzled with whipped cream and chocolate sauce.
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Flan
A silky, milk-based custard covered in caramel and topped with whipped cream and chocolate sauce.
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Fried Ice Cream
1 scoop of vanilla ice cream deep-fried and placed in an edible sugar and cinnamon-covered shell. Topped with whipped cream and chocolate sauce.
Marion
3217 7th Ave, Marion
(319) 409-5582
Sunday
11:00am – 9:00pm
MON – THU
11:00am – 10:00pm
FRI – SAT
11:00 AM – 11:00 PM
Cedar Rapids
5400 Edgewood Rd NE, Cedar Rapids
(319) 393-0924
Sunday
11:00am – 9:00pm
MON – THU
11:00am – 10:00pm
FRI – SAT
11:00 AM – 11:00 PM